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Summery Peach + Heirloom Tomato Bruschetta

This recipe only takes about 10 minutes to prepare and is a wonderful addition to any appetizer table or alongside protein. 
Prep Time10 mins
Servings: 4 cups


  • 6 tbsp fresh basil chopped fine
  • 4 medium peaches cubed
  • 4 medium heirloom tomatoes cubed
  • 1/4 cup balsamic glaze (or vinegar)
  • salt and pepper to taste

Optional Ingredients

  • Soft cheese like Burrata or Mozzarella


  • Cube or chop peaches and heirloom tomatoes. Finely chop basil. Add to a large mixing bowl. 
  • Add balsamic glaze and salt and pepper. Mix everything together until tomatoes and peaches are fully coated. 
    Note: For the balsamic glaze, you can purchase this next to the vinegar at the grocery store or you can prepare it yourself at home. If you don't have time / can't find the glaze, you can just use regular balsamic vinegar. It provides the same flavor. 
  • Serve alongside sliced baguette, grilled chicken, or salmon for example! Enjoy.